The Good Life France Magazine

The Good Life France Magazine brings you the best of France - inspirational and exclusive features, fabulous photos, mouth-watering recipes, tips, guides, ideas and much more...

Published by the award winning team at The Good Life France

1 year ago

Issue No. 28

This gorgeous issue is stuffed full of fabulous features from beautiful Annecy to the sunny southern Basque country and the city of Pau, the Canal du Midi and much more. There’s a fabulous photo essay of the four seasons of Provence, practical guides and recipes galore with a focus on the gastronomy of the Touraine region in the Loire Valley - from an ancient recipe for macarons to more-ish nougat cake!

Contents Features 8

Contents Features 8 Spotlight on: Annecy A-list Annecy, cultural, friendly and absolutely gorgeous. Janine Marsh explores the Venice of the Alps… 24 Slow Travel: Basque Uncover the charms of slow travel in the Basque Country says Sue Aran 32 City Focus: Pau Capital of the historic Béarn, elegant Pau stands beneath the Pyrenees. Or does it, wonders Gillian Thornton 42 Vallée de Chevreuse Melissa Barndon explores the charming countryside of the Chevreuse Valley, a fairy tale-like landscape on the outskirts of Paris 54 The 4 Seasons of Provence Photographer Helen Leather captures the charms of Provence through the seasons and shares her favourite places… 60 The Canal du Midi Andrea Hoffman explores the fascinating history of the UNESCO listed canal